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Torte delle Rose in a Tin

List price €50,00

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Colore: Sand
taglia
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Description

A cake whose origins date back to the Renaissance, created at the court of the Gonzaga family for the wedding of Isabella d’Este and Francesco II Gonzaga on February 12, 1490.

The rosebuds shaped into the dough were a tribute to the young Isabella, who was destined to become one of the leading figures of the Italian Renaissance.

Torta delle Rose is a soft and airy cake, with delicate notes of butter and vanilla.
The dough, rolled into small rosebuds, forms an elegant and delicate bouquet.

In the event that the product is unavailable, the pastry shop will provide a replacement with a product of equal or greater value. Image for illustrative purposes only. Packaging may vary.




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